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| Chinese Food; your 3 fav's | |
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| Tweet Topic Started: Oct 13 2010, 08:12 PM (139 Views) | |
| baron von bluenose | Oct 13 2010, 08:12 PM Post #1 |
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Bob Latchford
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king prawn chow mein barbecu spare ribs in barbecue sauce spring roll. and yours |
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| tarrantini | Oct 13 2010, 08:26 PM Post #2 |
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Bob Hatton
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Szechuan beef BBQ ribs CRISPY DUCK !!!! :applause: :applause: |
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| Woodbine | Oct 13 2010, 08:42 PM Post #3 |
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Mikael Forssell
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Never eaten Chinese food but I used to have a Chinese girlfriend who worked in a takeaway. One night, I suggested we should have a '69' and she said "i ain't bweedin' cooking this time of night!". :P |
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| West Heath Blue | Oct 13 2010, 08:52 PM Post #4 |
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Unregistered
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Yung Chow Fried Rice Crispy Duck Yung Chow Chow Mein |
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| The Concerned Potato Head | Oct 13 2010, 09:27 PM Post #5 |
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Big Bawss
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Crispy shredded beef with chilli and egg fried rice :wub: |
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| Zulu Dwarf | Oct 13 2010, 09:31 PM Post #6 |
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Paul Tait
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Yuk Sung with them lettuce leaves Beef Chow mein Crispy Chicken Balls with S&S sauce **thumbup |
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| fatlad | Oct 14 2010, 05:52 AM Post #7 |
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Malcom Page
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mixed meat curry n flied lice singapore chow mein Aromatic Duck |
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| Migster | Oct 14 2010, 07:27 AM Post #8 |
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Bob Latchford
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Crispy Shredded Beef Singapore Fried Rice (or Nasi Goreng) Dry Ribs |
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| Aussiebrum | Oct 14 2010, 09:43 AM Post #9 |
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Mikael Forssell
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Peeking Duck Lamb Chow Mein Chicken & Mushroom Soup |
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